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USDA Foods WBSCM Ordering Lab - Virtual
Week 3
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During this virtual two-hour lab session, a Region 4 Child Nutrition Specialist will be available to assist you with any questions related to using WBSCM for USDA Foods.
Important Session Information:
These open office hours are intended for recipient agencies using WBSCM to place USDA Foods requests for PY 2027.
Registration for this session has ended
Session ID:
1938243
Credits Available:
(2) Contact Hours
Contact Person:
Jenna Irwin
Registration Fee:
$0.00
(* No Charge)
Instructor(s):
Sarah Carr, Region 4 ESC
Audience:
Child Nutrition Directors/Supervisors
Date
Time
Location
2/3/2026
12:00 PM - 2:00 PM
Zoom Session, Online Course
Date:
2/3/2026
Time:
12:00 PM - 2:00 PM
Location:
Zoom Session, Online Course
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