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Child Nutrition: The Meal Patterns
Professional Standards 1100


This course will provide fundamental knowledge, skills, and competencies necessary to run an efficient and compliant meal pattern program of the National School Lunch Program and the School Breakfast Program.
Important Session Information:

This class aims to teach National School Lunch Program (NSLP) participants the basic knowledge, skills, and competencies needed to participate in the United States Department of Agriculture’s (USDA) Food Distribution Program (FDP) for Schools. This class will provide an overview of Regular USDA Foods, USDA Foods Processing, the Department of Defense (DoD) Fresh Program, and the DoD Farm to School Program. Topics addressed in this training include program purpose; use of USDA Foods; ways to utilize entitlement; and procedures for receiving, handling, and storing USDA Foods. Please note: This workshop is especially for personnel who order commodities for the district.
Registration ends at 12:00 PM on Monday, December 09, 2019
Session ID:
348123
Credits Available:
(3) Professional Standards-CN
Fee:
$0.00
Contact Person:
Julie Dorman
Instructor(s):
Cynthia Scott
Audience:
Child Nutrition Administrators, Child Nutrition Staff, Childcare Staff
Date Time Location
12/10/2019 9:00 AM - 12:00 PM Region 6 ESC




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