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Session Detail

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Child Nutrition: CACFP Meal Patterns and Creditable Foods
Virtual Zoom Online Course




Participants will review and identify components of the Meal Patterns for Children and Adults, how to credit foods, and how to implement meal modifications for special dietary needs in order to serve reimbursable meals. In addition, participants will review best practices while menu planning and build a reimbursable meal.


Important Session Information:


This workshop will be held over ZOOM. Participants will have a two step registration process. Be sure to register in ESC Works to receive credit hours and a certificate of completion. Once you register in ESC Works, you will receive a confirmation email with 
additional details on registering for the ZOOM event.

Please be sure your email address in the ESC system is up to date. If you do not receive the confirmation email within 24 hours, please contact Dina Herrick at dherrick@esc6.net.
Registration for this session has ended

Session ID:
409237
Credits Available:
(1.5) Professional Standards-CN
 
Fee:
$0.00
Contact Person:
Dina Herrick
Audience:
Child Nutrition Staff
 
Date Time Location
9/17/2020 10:30 AM - 12:00 PM Online Course



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