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CN: Menu Planning
Virtual Zoom Course - Professional Standards 1100
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This class will provide operators of the National School Lunch Program and the School Breakfast Program the fundamental principles of menu planning; including knowledge, skills, and competencies necessary to plan appealing, efficient, and compliant menus.
Important Session Information:
This is a virtual session with 2 hours of instruction time led by an Instructor. To participate, a computer setup must include internet capabilities. Participants must be registered to allow access to the session.
Registration for this session has ended
Session ID:
443213
Credits Available:
(2) Professional Standards-CN
Fee:
$0.00
Contact Person:
Julie Smith
Instructor(s):
Patricia Alvarez
Audience:
Child Nutrition Administrators, Child Nutrition Staff
Date
Time
Location
7/15/2021
12:00 PM - 2:00 PM
Zoom-Online Only
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