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Child Nutrition: SFSP
SFSP Training & Lab
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This session is part of a series of SFSP Statewide Trainings being offered to empower Contracting Entities (CE) in their administration and operation of the food programs that are regulated by TDA. Participants will engage in online sessions covering program specific content pertinent to the application of the Summer Food Service Program.
Important Session Information:
One option of the mandatory SFSP program administration and operations training for, at a minimum, the sponsor’s supervisory personnel responsible for the food service.
Registration for this session has ended
Session ID:
560748
Credits Available:
(5) Professional Standards-CN
Fee:
$0.00
Contact Person:
Dina Herrick
Instructor(s):
Dina Herrick
Audience:
Child Nutrition Administrators, Child Nutrition Directors/Supervisors
Date
Time
Location
4/16/2025
8:00 AM - 1:00 PM
Region 6 ESC
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