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Child Nutrition-CACFP & SFSP- Financials and Allowable Expenses
Virtual




Participants will understand the purpose, structure and scope of the Financials and Allowable Expenses. 

Important Session Information:


This virtual session, held from 9:00 a.m. to 12:00 p.m., will provide an overview of essential financial management principles, procurement procedures, and guidelines for allowable costs. Participants will learn how to identify, document, and justify program expenditures while ensuring compliance with USDA regulations. The session will also support effective financial oversight and responsible program management.
Registration for this session has ended

Session ID:
576808
Credits Available:
(3) Professional Standards-CN
 
Fee:
$0.00
Contact Person:
Jeff Fillmore
Audience:
Child Nutrition Directors/Supervisors, Child Nutrition Managers
 
Date Time Location
3/3/2026 9:00 AM - 12:00 PM Zoom-Online Only



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