Join fellow child nutrition professionals at this annual event to attend training sessions related to managing compliant child nutrition programs. Receive updates and guidance on operating the National School Lunch, School Breakfast, After School Care, CACFP Programs to comply with federal and state guidelines. Topics include recognizing reimbursable meals, eligibility guidance, administrative review, food production records, meal pattern requirements, menu planning, kitchen math, food safety, and etc.
Lunch will not be provided.