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Procuring Local Foods (CACFP)




The Child and Adult Care Food Program (CACFP) classes will develop administrative, operational, and nutrition skills and knowledge necessary to understand and comply with the requirements of U.S. Department of Agriculture programs managed by the Texas Department of Agriculture. The goal of the CACFP is to improve and maintain the health and nutritional status of children and adults, promote development of good eating habits, and integrate nutritious food service with organized child and adult day care services.

Important Session Information:


The training covers the basics of procurement. And how to define local, where to find local products, and how Child Care entities can purchase locally in accordance with regulations.
Registration for this session has ended
Session ID:
312907
Credits Available:
(2) CPE
(2) Contact Hours
Seats Filled:
6 / 20
Fee:
$0.00
Contact Person:
Donna Moore
Instructor(s):
Donna Moore
Audience:
Child Nutrition
 
Date Time Location
1/30/2018 9:00 AM - 11:00 AM Region 9 ESC - Hardeman (Entrance A) (Casual Collaboration)20
301 Loop 11, Wichita Falls, 76306


Venue Type:



  • There will be a $250 per day fee for out-of-region or non Region 9 District participants. If coop membership is required, there will be a $125 per day fee for non-coop participants.

  • If you have any special needs such as accessibility, Braille, large print, or a sign language interpreter, please notify Barbara Seigler at least 2 weeks before the session at 940-397-8235, or by email at barbara.seigler@esc9.net.

 
301 Loop 11, Wichita Falls, TX 76306

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