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CACFP Meal Patterns and Creditable Foods




Participants will review and identify components of the Meal Patterns for Children and Adults, how to credit foods, and how to implement meal modifications for special dietary needs in order to serve reimbursable meals. In addition, participants will review best practices while menu planning and build a reimbursable meal.

Important Session Information:


This CACFP training session is being provided by all ESCs across the state via Zoom video conferencing.  After registering, you will receive a follow up email that includes the Zoom registration link for this session.

You must know your CE name that is in TX-UNPS.  This information will be entered as the organization.

You also will need to enter that you are located in ESC Region 18.

 

Registration for this session has ended
 
Session ID:
427332
Credits Available:
(1.5) CPE
In Person Seats Filled:
9 / 30
Fee:
$0.00
Contact Person:
Kimberli Burrows
Instructor(s):
Kimberli Burrows
Date Time Location
9/17/2020 10:30 AM - 12:00 PM Video Conference
Venue Type:
Video Conference

  2811 Laforce Boulevard Midland,TX 79706