escWorks




Child Nutrition Summer Workshop Day 2 - July 29, 2026
Join child nutrition professionals at this annual training event focused on operating compliant school nutrition programs. Stay informed with updates and guidance on the National School Lunch, School Breakfast, and After School Care Programs while earning professional standards credits toward your annual training requirements.

A.M.
(Wednesday, July 29, 2026 8:30 AM - 11:30 AM)
Session ID: 1956965
Food Allergies for School Nutrition Managers and Staff (PS Codes: 2600)

Location:Region 4 ESC, MCC 100C

Important Breakout Information:
Food Allergies for School Nutrition Managers and Staff is an in-depth training on managing food allergies in school nutrition programs. Food allergy management personnel who take this course will create an outline of a food allergy management plan or have an opportunity to strengthen their existing plan. This course includes information about food allergies, food intolerance, reading food labels, avoiding cross contact, accommodating students with food allergies, laws regarding food allergies, and educating the school community about food allergies.
Session ID: 1956964
Essential Key Performance Indicators for School Nutrition (PS codes: 3340)

Location:Region 4 ESC, MCC 100B

Important Breakout Information:
This session will provide school nutrition professionals with an easy to use reference for identifying and applying the key performance indicators (KPIs) that focus on the most critical aspects of a nutrition program's performance to achieve success.

P.M.
(Wednesday, July 29, 2026 12:30 PM - 3:30 PM)
Show Group
Full Day
(Wednesday, July 29, 2026 8:30 AM - 3:30 PM)
Show Group


MAIN OFFICE
Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096
713.462.7708 | PHONE
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MAIN OFFICE
Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096                                                        
713.462.7708 | PHONE


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