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Charter Success Series: Do Your School Meals Measure Up? (Charter/Private/RCCI)
PS 1100, 1300, 2100, 2200





Operators of the National School Lunch Program and School Breakfast Program will gain basic meal pattern knowledge, skills, and competencies necessary to run effective and compliant programs while meeting the requirements of the meal patterns.  Menu Planners will explore concepts on basic menu planning,  tools that support the planned menu, and review advanced techniques that increase student acceptance while supporting nutritional requirements.

Important Session Information:



Participants must be child nutrition personnel at a contracting entity that currently participates in the National School Lunch and School Breakfast Program.
Registration for this session has ended
Session ID:
1459947
Credits Available:
(6) CEU
Contact Person:
Jenna Irwin
Registration Fee:
$0.00
(* No Charge)
Instructor(s):
Chris Knorr, Region 4 ESC, Sarah Carr, Region 4 ESC
Audience:
Charter Child Nutrition Personnel, Child Nutrition Administrators, Child Nutrition Coordinators, Child Nutrition Directors/Supervisors
Date Time Location
10/24/2019 8:30 AM - 3:30 PM Region 4 ESC McKinney Conference Center - MCC 206
7200 Northwest 100 Drive, Houston, 77092
Date:
10/24/2019
Time:
8:30 AM - 3:30 PM
Location:
Region 4 ESC McKinney Conference Center - MCC 206
7200 Northwest 100 Drive, Houston, 77092


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