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Procurement Principles for Child Nutrition Programs
PS 2400





Attend this interactive session to gain knowledge on the multi-step process for obtaining the most responsive goods, products, and/or services at the best possible price. Review current regulations all school foodservice programs must adhere to. Enhance skills in planning, writing specifications, advertising the procurement and managing contracts.

Important Session Information:



Lunch will be provided.
Registration for this session has ended
Session ID:
1464356
Credits Available:
(6) CEU
Contact Person:
Jenna Irwin
Registration Fee:
$10.00
Instructor(s):
Patricia Mouser, Nancy Barlow, Region 4 ESC
Audience:
Business Managers, Charter Child Nutrition Personnel, Child Nutrition Directors/Supervisors
Date Time Location
9/23/2019 8:30 AM - 3:30 PM Region 4 ESC McKinney Conference Center - MCC 203
7200 Northwest 100 Drive, Houston, 77092
Date:
9/23/2019
Time:
8:30 AM - 3:30 PM
Location:
Region 4 ESC McKinney Conference Center - MCC 203
7200 Northwest 100 Drive, Houston, 77092


MAIN OFFICE
Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096
713.462.7708 | PHONE
Region 4 is making improvements to the McKinney Conference Center and will invite guests to experience the difference in August of 2024
FEEDBACK TERMS & PRIVACY CONTACT US PROFESSIONAL DEVELOPMENT

MAIN OFFICE
Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096                                                        
713.462.7708 | PHONE
FEEDBACK TERMS & PRIVACY CONTACT US
PROFESSIONAL DEVELOPMENT

Region 4 is making improvements to the McKinney Conference Center and will invite guests to experience the difference in August of 2024

© REGION 4 EDUCATION SERVICE CENTER
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