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Food Production Records
(PS 2100/2120)





This prerecorded Zoom session offers an overview of Food Production Record (FPR) skills, including how to fill out an FPR; how to use meal documentation to support the FPR; and how to use the FPR to improve forecasting, communication, organization, and compliance. Target Audience: Managers, CN Staff

Important Session Information:




Once registered, you may access the course through your Region 4 account. Sign in to your account, and click on "Play My Online Sessions" under "My Account" options. Click the "Play" button to open the course.
Registration for this session has ended
Session ID:
1548875
Credits Available:
(1.5) CEU
Contact Person:
Jenna Irwin
Registration Fee:
$0.00
(* No Charge)
Instructor(s):
Audience:
Child Nutrition Directors/Supervisors, Child Nutrition Managers
Subscription Length Location
30 Days Online
Subscription Length:
30 Days
Location:
Online


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Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096
713.462.7708 | PHONE
Region 4 is making improvements to the McKinney Conference Center and will invite guests to experience the difference in August of 2024
FEEDBACK TERMS & PRIVACY CONTACT US PROFESSIONAL DEVELOPMENT

MAIN OFFICE
Region 4 Education Service Center
7145 West Tidwell Road Houston, Texas 77092-2096                                                        
713.462.7708 | PHONE
FEEDBACK TERMS & PRIVACY CONTACT US
PROFESSIONAL DEVELOPMENT

Region 4 is making improvements to the McKinney Conference Center and will invite guests to experience the difference in August of 2024

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