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Kitchen Math (Online)
(PS 1110/1140/1150/2000)





This class provides participants with practice solving math problems involving operations, fractions and decimals. Participants will identify units of measurement, and solve for equivalent measures. Participants will apply math skills to calculate serving sizes, the number of servings needed and to adjust recipes.                                                                                                                                                                                                                Target Audience: Site Managers, Food Service Assistants 

Important Session Information:



This session is intended for contracting entities and child nutrition personnel that are currently participating in the National School Lunch and/or School Breakfast Program.

Registration for this session has ended
Session ID:
1599785
Credits Available:
(2) CEU
Contact Person:
Jenna Irwin
Registration Fee:
$0.00
(* No Charge)
Instructor(s):
Barbara Bell ESC 5
Audience:
Child Nutrition Managers, Child Nutrition Staff
Date Time Location
7/21/2021 9:00 AM - 11:00 AM Zoom Session, Online Course
Date:
7/21/2021
Time:
9:00 AM - 11:00 AM
Location:
Zoom Session, Online Course


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