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NSLP Food Production Records (Online)
(PS 2100/2120)





This class teaches Contracting Entities (CEs) basic to advanced Food Production Record (FPR) skills including how to fill out a FPR, how to use meal documentation to support the FPR and how to use the FPR to improve forecasting, communication, organization and to demonstrate compliance.                                                                                                            Target Audience: Site Managers 

Important Session Information:



This session is intended for contracting entities and child nutrition personnel that are currently participating in the National School Lunch and/or School Breakfast Program.

Registration ends at 12:00 AM on Tuesday, July 27, 2021
Session ID:
1600327
Credits Available:
(2) CEU
Contact Person:
Jenna Irwin
Registration Fee:
$0.00
(* No Charge)
Instructor(s):
Chris Knorr, Region 4 ESC
Audience:
Child Nutrition Managers
Date Time Location
7/27/2021 9:00 AM - 11:00 AM Zoom Session, Online Course
Date:
7/27/2021
Time:
9:00 AM - 11:00 AM
Location:
Zoom Session, Online Course


7145 West Tidwell Road | Houston, TX 77092-2096 |
713.462.7708
McKinney Conference Center:
7200 Northwest 100 Drive | Houston, TX 77092
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   7145 West Tidwell Road | Houston, TX 77092-2096 | 713.462.7708
   McKinney Conference Center: 7200 Northwest 100 Drive |    Houston, TX 77092
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