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Adding It All Up-Math Counts in the Kitchen! (Food Service)
Overcome your fear of math by reviewing basic calculations used in the kitchen. Participants will practice solving problems involving multiple skills, such as measuring ingredients, totaling food quantities, adjusting recipes, using correct serving utensils, and calculating food costs. Useful resources will be provided.

Registration for this workshop has ended
Workshop ID:
Credits Available:
(6) CPE
ESC Contact(s):
Christy Brownd
Danna Benge
Registration Contact(s):
Danna Benge
Christy Brownd
Seats Filled:
15 / 35
Date Time Location
3/5/2019 9:00 AM - 4:00 PM ESC 16 - Bell Street - Kitchen, Panhandle Conference Center - C
5800 Bell Street, Amarillo, 79109

Region 16 Education Service CenterCenter | 5800 Bell Street | Amarillo, TX 79109-6230
Phone: 806-677-5000 | Fax: 806-677-5001

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